Food & Drink

By Rose Adams | 8 August 2018

‘Chef of the century’ Joël Robuchon has died aged 73

Gordon Ramsay and Michel Roux Jr lead tributes to the world's most-Michelin starred chef...

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SHA Wellness Clinic launches revolutionary new therapy to improve cognitive function

By Rachel Ingram | 18 July 2018

SHA Wellness Clinic launches revolutionary new therapy to improve cognitive function

Tried and tested: is transcranial current stimulation the future of wellness?...

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Bangkok’s Siam Hotel offers tired guests the perfect post-flight pick-me-up

By Scott Manson | 21 June 2018

Bangkok’s Siam Hotel offers tired guests the perfect post-flight pick-me-up

This riverside hotel in the heart of Bangkok restores a welcome inner calm after a long-haul journey...

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Celebrity Cruises unveil opulent spa designed by Kelly Hoppen

By Rose Adams | 14 June 2018

Celebrity Cruises unveil opulent spa designed by Kelly Hoppen

The Spa offers discerning guests the perfect pitstop to renew, restore, and reinvigorate...

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Omar’s Place brings a touch of the Mediterranean to the heart of Pimlico

By Michelle Johnson | 12 June 2018

Omar’s Place brings a touch of the Mediterranean to the heart of Pimlico

With delicate cuisine and Instagram-worthy presentation, Omar's Place is bringing sunshine to London...

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Lofty ambitions: Tempus tucks in at Fenchurch

By Nik Myers | 11 June 2018

Lofty ambitions: Tempus tucks in at Fenchurch

Does the signature restaurant in London’s ‘Walkie Talkie’ building offer an experience as spectacular as...

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Hatt et Söner shows us how to create a champagne that tells your story

By Rose Adams | 1 June 2018

Hatt et Söner shows us how to create a champagne that tells your story

Champagne house Hatt et Söner donated a once in a lifetime prize at the Tempus Earth Conservation Gala...

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Royal Salute offers a taste of its $10,000 Royal Wedding tribute for Prince Harry and Meghan

By Michelle Johnson | 16 May 2018

Royal Salute offers a taste of its $10,000 Royal Wedding tribute for Prince Harry and Meghan

The Duke of Argyll tells Tempus about the brand's most exclusive – and impressive – whisky to date...

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Join Michelin star Chef Felice Sgarra for a private dinner at Sauterelle

By Lauren O'Neill | 14 May 2018

Join Michelin star Chef Felice Sgarra for a private dinner at Sauterelle

Felice Sgarra brings a taste of Puglia to London's Royal Exchange with one night only Sauterelle collaboration...

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Lofty ambitions: does the Walkie Talkie’s signature restaurant offer an experience as spectacular as its views?

By Nik Myers | 14 May 2018

Lofty ambitions: does the Walkie Talkie’s signature restaurant offer an experience as spectacular as its views?

Tempus puts 20 Fenchurch St's sky high dining to the test...

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A revolutionary new beauty treatment for urbanites arrives in Knightsbridge

By Tempus | 11 May 2018

A revolutionary new beauty treatment for urbanites arrives in Knightsbridge

Tried and tested: The Peak Health Club & Spa’s Skeyndor Power Oxygen facial...

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Royal Lancaster London to offer Royal Wedding package through May

By Michelle Johnson | 23 April 2018

Royal Lancaster London to offer Royal Wedding package through May

The luxury hotel is celebrating Prince Harry and Meghan Markle's wedding with a £3,500 per night package...

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On the Road: the rising trend of culinary tourism

By Neil Pirie | 10 April 2018

On the Road: the rising trend of culinary tourism

Neil Pirie from Generation Travel Group shares his insight on the rising travel trend...

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These colourful Easter eggs are the most valuable in the UK

By Rose Adams | 27 March 2018

These colourful Easter eggs are the most valuable in the UK

Choccywoccydoodah secures its place as cocoa connoisseur with its newest collection of egg-stravagant Easter s...

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24 hours in Paris with Formula E champion Jean-Éric Vergne

By Henry Hopwood-Philips | 20 March 2018

24 hours in Paris with Formula E champion Jean-Éric Vergne

As Jean-Éric Vergne celebrates his success against Lucas Di Grassi, he shares his favourite way to spend a da...

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Experience the essence of a Turkish Hammam in one of London’s most delightful spas

By Rachel Ingram | 16 March 2018

Experience the essence of a Turkish Hammam in one of London’s most delightful spas

Warm up with a Middle East-inspired hammam treatment at the Ned's Club Spa...

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Indulge in a private dining ‘paradise’ with the Hennessy Experience Room

By Rose Adams | 12 March 2018

Indulge in a private dining ‘paradise’ with the Hennessy Experience Room

Hennessy cognac house is celebrating its Paradis Imperial with a fine dining collaboration at the Four Seasons...

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How to get high impact brows with this pioneering microblading treatment

By Rose Adams | 5 March 2018

How to get high impact brows with this pioneering microblading treatment

Tempus reviews the Karen Betts' permanent make-up treatment that’s changing the face of brow shaping...

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