Author: Michelle Johnson

A legend resorted: the world of Parmigiani Fleurier

By Michelle Johnson | 10 September 2022

A legend resorted: the world of Parmigiani Fleurier

The watch brand's CEO Guido Terreni talks to Tempus about his plans to redefine luxury...

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Sir Ranulph Fiennes: a life of adventure

By Michelle Johnson | 27 August 2022

Sir Ranulph Fiennes: a life of adventure

The enigmatic adventurer offers a glimpse into his inner world in his intimate new documentary film, Explorer...

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Omega: taking her time

By Michelle Johnson | 26 August 2022

Omega: taking her time

We head to Madrid to meet Omega brand ambassador and supermodel Alessandra Ambrosio, as she shares her style s...

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Six shucking-ly good London seafood bars to celebrate National Oyster Day

By Michelle Johnson | 1 August 2022

Six shucking-ly good London seafood bars to celebrate National Oyster Day

Celebrate National Oyster Day on 5 August at any of these exquisite London restaurants ...

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Luxury watch brand Omega celebrates over 100 years of women’s watches in Madrid exhibition

By Michelle Johnson | 9 June 2022

Luxury watch brand Omega celebrates over 100 years of women’s watches in Madrid exhibition

The Her Time exhibition comes to Madrid in June 2022 with a showcase of vintage watches ...

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A classé of its own: the wines of Château Malartic-Lagravière

By Michelle Johnson | 30 May 2022

A classé of its own: the wines of Château Malartic-Lagravière

The famed Château is on a mission – not only to produce exceptional wines, but to change the way we see the...

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Ode to Joy: Piaget CEO Benjamin Comar on the driving emotion elevating the world of jewellery watches

By Michelle Johnson | 24 May 2022

Ode to Joy: Piaget CEO Benjamin Comar on the driving emotion elevating the world of jewellery watches

The watchmaking guru sits down with Tempus to talk about Piaget's storied 148-year history, and its plans for ...

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London Stock: a hidden gem of rich flavour and indulgent dishes

By Michelle Johnson | 7 May 2022

London Stock: a hidden gem of rich flavour and indulgent dishes

A fine dining discovery tucked away in leafy Wandsworth...

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Gordon Ramsay’s new Restaurant 1890 at The Savoy is a masterful homage to a fine dining legend

By Michelle Johnson | 23 April 2022

Gordon Ramsay’s new Restaurant 1890 at The Savoy is a masterful homage to a fine dining legend

French haute cuisine makes a comeback at this contemporary take on bold, classic flavours...

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INTERVIEW: Explorer Hazen Audel takes on the Amazon in Primal Survivor

By Michelle Johnson | 22 April 2022

INTERVIEW: Explorer Hazen Audel takes on the Amazon in Primal Survivor

The biologist and presenter talks to Tempus about his remarkable new National Geographic series...

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High performance art: a chat with competitive skier and award-winning designer Andreas Pichler

By Michelle Johnson | 14 April 2022

High performance art: a chat with competitive skier and award-winning designer Andreas Pichler

The Italian visionary founded Foil to deliver the most luxurious bespoke skis in the world. Here, he tells us ...

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A chef for all seasons: in conversation with Raymond Blanc OBE

By Michelle Johnson | 6 April 2022

A chef for all seasons: in conversation with Raymond Blanc OBE

Tempus heads to Le Manoir aux Quat’Saisons to meet the iconic Michelin-star chef...

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A prophet for our times: Margaret Atwood triumphs at the Royal Festival Hall

By Michelle Johnson | 1 April 2022

A prophet for our times: Margaret Atwood triumphs at the Royal Festival Hall

The author of ‘The Handmaid’s Tale’ answers celebrity questions as she launches her new book of essays...

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The spirit of reinvention at 1857 The Bar

By Michelle Johnson | 4 February 2022

The spirit of reinvention at 1857 The Bar

As St James’s welcomes its fashionable new port bar, we discover the history behind this premium wine (and w...

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Alter Ego: a chat with Pauline Ducruet

By Michelle Johnson | 1 February 2022

Alter Ego: a chat with Pauline Ducruet

The famed designer explains how her gender-free fashion label is embracing self-expression – and the stylish...

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Junsei review: this outstanding yakitori restaurant is a pure delight for the tastebuds

By Michelle Johnson | 4 January 2022

Junsei review: this outstanding yakitori restaurant is a pure delight for the tastebuds

London’s newest skewer sensation is offering nose-to-tail dining in Marylebone...

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Interview: Donna Air on her emotional new play, Punched, and why she wants to shine the light on important female stories

By Michelle Johnson | 30 November 2021

Interview: Donna Air on her emotional new play, Punched, and why she wants to shine the light on important female stories

Punched is in support of The Global 16 Days of Activism against Gender-Based Violence...

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The spice of life: a talk with Sanjay Anand MBE

By Michelle Johnson | 26 October 2021

The spice of life: a talk with Sanjay Anand MBE

The renowned royal caterer and restaurateur talks being inspired by his roots and launching two fine-dining ve...

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