Terre Blanche

By Tempus | 01 Jan 2021

This Provence sommelier shares her essential tips to curating your personal wine cellar at home

Aurélie Deharbe is Chef Sommelier at five-star hotel Terre Blanche Hôtel Spa Golf Resort, Provence.  The first thing to do before creating your own wine cellar at home, is ... Read More

By Tempus | 21 Jul 2020

Terre Blanche’s chief concierge reveals a “haven of peace” with his authentic Provençal experiences

In this exclusive online series, Tempus speaks to hospitality experts from around the world to find out their top tips – and unique advice – to get the most out of the destinatio... Read More

By Tempus | 15 May 2020

The perfect whisky-based cocktails to celebrate World Whisky Day

As whisky aficionados raise a dram or two to celebrate World Whisky Day this Saturday 16th May, it’s also the perfect time to acknowledge the versatility of this popular luxury beverage. These c... Read More