Michelin Guide

By Rory FH Smith | 23 Feb 2021

Detours and fine dining: the history of the Michelin Guide

In 1900, brothers André and Édouard Michelin were scratching their heads trying to think up a solution to a familiar business problem. Their fledgling eponymous tyre company had been running for 11 ... Read More

By Tempus | 20 Jun 2019

This Michelin-awarded restaurant in Bath went vegan and nobody noticed

As one of the country's most innovative vegetarian restaurants, it's no wonder that Acorn in Bath has become the UK's first vegan restaurant to be recognised by the 2019 Michelin Guid... Read More

By Mark Captain | 29 Oct 2018

Demystifying Michelin stars with Rebecca Burr, editor of the Great Britain and Ireland Michelin Guide

Let's face it, in the world of gastronomy there's little as exciting as discovering a restaurant has been awarded a Michelin star or two. The Michelin Guide has become synonymous with quality ... Read More