Restaurant - Tempus Magazine

By Shivani Dubey | 28 November 2023

The best luxury afternoon teas to enjoy this festive season

Celebrate Christmas season with our selection of the best luxury festive afternoon tea experiences in London a...

By Shivani Dubey | 21 November 2023

Here’s how Riviera London is celebrating white truffle season

The chefs at Riviera London walk us through their specially curated white truffle menu, and explain how this r...

By Shivani Dubey | 13 November 2023

The Mandrake’s chef exchange menu is an explosion of flavours

Two executive chefs come together to create a beautiful blend of South American and Peruvian flavours in this ...

By Tessa Crowley | 7 September 2023

Review: Cavo Mediterranean restaurant

A central London restaurant offering Mediterranean-inspired flavours and feel-good vibes, can Cavo bring a sli...

By Lauren Jade Hill | 14 July 2023

Appetite for More: Meet the superstar chefs elevating London’s restaurant scene with their new launches

As new restaurants put these extraordinary chefs at the heart of the menu, London’s already outstanding dini...

By Gabriel Power | 13 December 2022

Bōkan 37: elevated cuisine

Tempus takes to the skies at Canary Wharf’s unique modern European restaurant – and comes away with a new ...

By Tempus | 26 November 2022

The best London restaurants open on Christmas Day

Don't want to do your own cooking this Christmas? These hangouts have you covered...

By Gabriel Power | 3 August 2022

The Colony Grill at The Beaumont: London’s finest steak joint?

With a sturdy reputation for a superb cut of meat, Tempus headed to this classic American eatery to see what a...

By Sam Bradley | 4 July 2022

Away with the fairies at Beau Rivage Hotel Geneva

A five-star hotel with world class gastronomic fare? Or one of the best 'restaurants with rooms' in Europe? Ei...

By Dominique Dinse | 18 June 2022

REVIEW: Restaurant Le Dalí at Hotel Le Meurice

Elegant fine dining in the heart of Paris. What could be better?...

By Michelle Johnson | 7 May 2022

London Stock: a hidden gem of rich flavour and indulgent dishes

A fine dining discovery tucked away in leafy Wandsworth...

By Rebecca Field Hopkins | 17 February 2022

Lorne review: a sensation of British, seasonal dishes with a nod to the exotic

Tempus discovers a głowy, neighbourhood haunt in the heart of the Big Smoke...

By Chantelle Billson | 15 February 2022

TOKii: Outstanding Japanese cuisine in the heart of Mayfair

Combining a minimalist décor with standout dishes, this hidden restaurant is worth discovering for its unriva...

By Tempus | 3 February 2022

Where to dine on Valentine’s Day

Need a special setting to celebrate with a special someone? Look no further than these incredible restaurants...

By Gabriel Power | 8 September 2021

Sachi and Sakaya: the pinnacle of Japanese cuisine

Tempus peruses the menu at these sister establishments - one for food and one for drinks - and discovers a spe...

By Vicki Power | 2 August 2021

Cinquecento: electric atmosphere and rustic food in the heart of West London

This adorable, authentic pizza restaurant aims for the lofty goal of food 'Just Like Nonna Used to Make' - and...

By Ross Forbes | 16 July 2021

Laurent-Perrier x Sea Containers Summer Terrace collaboration proves that eating al-fresco is here to stay

London has seen a surge in outdoor dining space since the pandemic, and Laurent-Perrier x Sea Containers Summe...

By Juliet Herd | 2 July 2021

Chef Scott Hallsworth cooks up a secret island feast in the heart of London

The former Michelin-starred Nobu London helmsman will be creating a six-course feast at a riverside pavilion i...

Tag: Restaurant

The best luxury afternoon teas to enjoy this festive season

Here’s how Riviera London is celebrating white truffle season

The Mandrake’s chef exchange menu is an explosion of flavours

Review: Cavo Mediterranean restaurant

Appetite for More: Meet the superstar chefs elevating London’s restaurant scene with their new launches

Bōkan 37: elevated cuisine

The best London restaurants open on Christmas Day

The Colony Grill at The Beaumont: London’s finest steak joint?

Away with the fairies at Beau Rivage Hotel Geneva

REVIEW: Restaurant Le Dalí at Hotel Le Meurice

London Stock: a hidden gem of rich flavour and indulgent dishes

Lorne review: a sensation of British, seasonal dishes with a nod to the exotic

TOKii: Outstanding Japanese cuisine in the heart of Mayfair

Where to dine on Valentine’s Day

Sachi and Sakaya: the pinnacle of Japanese cuisine

Cinquecento: electric atmosphere and rustic food in the heart of West London

Laurent-Perrier x Sea Containers Summer Terrace collaboration proves that eating al-fresco is here to stay

Chef Scott Hallsworth cooks up a secret island feast in the heart of London