Lauren O'Neill, Author at Tempus Magazine

By Lauren O'Neill | 5 April 2024

Tempus Hot List: April 2024

We have rounded up the hottest events, openings and collaborations for you to enjoy in the month of April...

By Lauren O'Neill | 7 March 2024

Tempus Hot List: March 2024

We've rounded up the hottest events, openings and collaborations for you to herald the arrival of spring ...

By Lauren O'Neill | 2 February 2024

Tempus Hot List: February 2024

We've rounded up the hottest events, openings and collaborations for you to celebrate the month of love...

By Lauren O'Neill | 22 December 2023

Christmas drinks: Five of the best luxury, limited edition gifts

With Christmas right around the corner, we compile some of the best limited edition luxury drinks to gift to y...

By Lauren O'Neill | 1 December 2023

Tempus Hot List: December 2023

Tempus has rounded up some of the most luxurious events and experiences in London, just in time for the festiv...

By Lauren O'Neill | 16 November 2023

Tempus Hot List: November 2023

For those of us not quite ready to succumb to the festive season, Tempus has curated some of the hottest new o...

By Lauren O'Neill | 10 October 2023

Tempus Hot List: October 2023

From Gergei Erdei's artistic garden at Maine to Kew's Queer Nature takeover, Tempus brings you the artistic ev...

By Lauren O'Neill | 4 September 2023

Tempus Hot List: September 2023

From the newest places to stay and dine this September, to the best buys from cars to wine, here Tempus rounds...

By Lauren O'Neill | 11 August 2023

Delightful Dips: The UK’s best outdoor hotel pools and spas

Get sunshine-ready with our roundup of the most exclusive and elegant outdoor pools and spas, from luxury hote...

By Lauren O'Neill | 10 August 2023

Tempus Hot List: August 2023

From the hottest hotels to where to sip sangria in the sunshine, discover August's best buys to know and place...

By Lauren O'Neill | 17 July 2023

Nordic Fusion: restaurant Studio Frantzén

Six Michelin-starred chef Björn Frantzén introduces his newest restaurant at Harrods...

By Lauren O'Neill | 13 July 2023

Tempus Hot List: July 2023

From ultra-rare tequila to a weekend retreat, we gather the best things to do, see, and eat this July, in our ...

By Lauren O'Neill | 13 June 2023

Enjoy sizzling steaks and cool vintages in the Tempus Hot List – June

From Gaucho's to the Berkeley, new rosé from Penfolds and beachwear from W Maldives, summer starts here......

By Lauren O'Neill | 15 March 2023

Tempus Hot List: March 2023

From St Patrick's Day to Victorian cocktails, we gather the best seven things to do, see, and eat in our month...

By Lauren O'Neill | 14 February 2023

Tempus Hot List: February 2023

As 2023 moves into its second month, check out these seven exclusive things to do, see, and eat in London...

By Lauren O'Neill | 10 January 2023

Tempus Hot List: January 2023

Kick off 2023 in style with our pick of seven things to do, see, and limited edition launches to get your hand...

By Lauren O'Neill | 3 December 2022

Tempus Hot List: December 2022

Tempus' newest monthly feature rounds up the best luxury launches and events so you can be at the forefront of...

By Lauren O'Neill | 27 July 2022

Cool down at Mondrian Shoreditch this summer

Brooklyn meets the med in the heart of East London...

Author: Lauren O'Neill

Tempus Hot List: April 2024

Tempus Hot List: March 2024

Tempus Hot List: February 2024

Christmas drinks: Five of the best luxury, limited edition gifts

Tempus Hot List: December 2023

Tempus Hot List: November 2023

Tempus Hot List: October 2023

Tempus Hot List: September 2023

Delightful Dips: The UK’s best outdoor hotel pools and spas

Tempus Hot List: August 2023

Nordic Fusion: restaurant Studio Frantzén

Tempus Hot List: July 2023

Enjoy sizzling steaks and cool vintages in the Tempus Hot List – June

Tempus Hot List: March 2023

Tempus Hot List: February 2023

Tempus Hot List: January 2023

Tempus Hot List: December 2022

Cool down at Mondrian Shoreditch this summer