Restaurant - Page 2 of 3 - Tempus Magazine

By Sam Bradley | 4 July 2022

Away with the fairies at Beau Rivage Hotel Geneva

A five-star hotel with world class gastronomic fare? Or one of the best 'restaurants with rooms' in Europe? Ei...

By Dominique Dinse | 18 June 2022

REVIEW: Restaurant Le Dalí at Hotel Le Meurice

Elegant fine dining in the heart of Paris. What could be better?...

By Michelle Johnson | 7 May 2022

London Stock: a hidden gem of rich flavour and indulgent dishes

A fine dining discovery tucked away in leafy Wandsworth...

By Rebecca Field Hopkins | 17 February 2022

Lorne review: a sensation of British, seasonal dishes with a nod to the exotic

Tempus discovers a głowy, neighbourhood haunt in the heart of the Big Smoke...

By Chantelle Billson | 15 February 2022

TOKii: Outstanding Japanese cuisine in the heart of Mayfair

Combining a minimalist décor with standout dishes, this hidden restaurant is worth discovering for its unriva...

By Tempus | 3 February 2022

Where to dine on Valentine’s Day

Need a special setting to celebrate with a special someone? Look no further than these incredible restaurants...

By Gabriel Power | 8 September 2021

Sachi and Sakaya: the pinnacle of Japanese cuisine

Tempus peruses the menu at these sister establishments - one for food and one for drinks - and discovers a spe...

By Vicki Power | 2 August 2021

Cinquecento: electric atmosphere and rustic food in the heart of West London

This adorable, authentic pizza restaurant aims for the lofty goal of food 'Just Like Nonna Used to Make' - and...

By Ross Forbes | 16 July 2021

Laurent-Perrier x Sea Containers Summer Terrace collaboration proves that eating al-fresco is here to stay

London has seen a surge in outdoor dining space since the pandemic, and Laurent-Perrier x Sea Containers Summe...

By Juliet Herd | 2 July 2021

Chef Scott Hallsworth cooks up a secret island feast in the heart of London

The former Michelin-starred Nobu London helmsman will be creating a six-course feast at a riverside pavilion i...

By Gabriel Power | 25 June 2021

The art of sublime sushi at SUMI

Tempus checks out London's newest high-quality sushi joint - and winds up tasting one of the finest cuts of be...

By Michelle Johnson | 8 June 2021

Review: Solas at The Savoy creates an enchanted evening for al fresco dining

With a sophisticated seafood menu Solas, in collaboration with Bowmore, is transforming the Savoy courtyard...

By Suzanne Baum | 9 April 2021

Chameleon London: the cream of the crop

Even though it’s one of the newer kids on the block, Chameleon London has already caused a major stir. Here,...

By Chantelle Billson | 24 December 2020

A feast for the senses: restaurateur Mourad Mazouz tells Tempus about his eccentric aesthetic

The man behind MoMo, Sketch and new Mayfair eatery Mo Diner opens up about his culinary empire...

By Rebecca Field Hopkins | 22 December 2020

Interview: Wild by Tart founders Jemima Jones and Lucy Carr-Ellison talk foodie inspiration and New Year’s resolutions

Taking the term "multi-purpose" to dizzying new heights, the team at Wild by Tart have become the ta...

By Tempus | 13 October 2020

Julie’s Restaurant is serving energy, ambience and exquisite fine dining in Holland Park

Chef patron Shay Cooper's elegant and flavoursome meals will leave diners wanting more...

By Tempus | 18 June 2020

This Michelin-starred restaurant becomes the first to reopen in Britain during lockdown

Bohemia Restaurant opens its doors to guests on Saturday 20 June...

By Rebecca Hopkins | 13 December 2019

Unleash your inner animal with this unapologetically carnivorous restaurant

Beast Restaurant serves up meat and fish dishes to London's meat-loving diners...

Tag: Restaurant

Away with the fairies at Beau Rivage Hotel Geneva

REVIEW: Restaurant Le Dalí at Hotel Le Meurice

London Stock: a hidden gem of rich flavour and indulgent dishes

Lorne review: a sensation of British, seasonal dishes with a nod to the exotic

TOKii: Outstanding Japanese cuisine in the heart of Mayfair

Where to dine on Valentine’s Day

Sachi and Sakaya: the pinnacle of Japanese cuisine

Cinquecento: electric atmosphere and rustic food in the heart of West London

Laurent-Perrier x Sea Containers Summer Terrace collaboration proves that eating al-fresco is here to stay

Chef Scott Hallsworth cooks up a secret island feast in the heart of London

The art of sublime sushi at SUMI

Review: Solas at The Savoy creates an enchanted evening for al fresco dining

Chameleon London: the cream of the crop

A feast for the senses: restaurateur Mourad Mazouz tells Tempus about his eccentric aesthetic

Interview: Wild by Tart founders Jemima Jones and Lucy Carr-Ellison talk foodie inspiration and New Year’s resolutions

Julie’s Restaurant is serving energy, ambience and exquisite fine dining in Holland Park

This Michelin-starred restaurant becomes the first to reopen in Britain during lockdown

Unleash your inner animal with this unapologetically carnivorous restaurant