Restaurant - Tempus Magazine

By Shivani Dubey | 30 May 2024

Review: An unparalleled Japanese kaiseki experience at Umu Restaurant, Mayfair

At the Michelin-starred Umu Restaurant, hospitality is paramount and their kaiseki menu is the pinnacle of lux...

By Shivani Dubey | 12 March 2024

Interview: How The Conduit’s new rooftop restaurant Rucola is making luxury sustainable

We spoke to The Conduit’s global head of impact, Ruth Davison, about the restaurant’s marriage of luxury a...

By Michelle Johnson | 26 February 2024

Chef’s Table: Wolfgang Puck on Oscars menu, British cuisine and his childhood favourites

The Tempus Chef’s Table series meets legendary chef and CUT founder Wolfgang Puck to chat favourite dishes a...

By Shivani Dubey | 5 February 2024

The best fine dining restaurants to ring in Valentine’s Day

Pulling out all the stops in trying to figure out where to take your partner for a romantic dinner this Valent...

By Michelle Johnson | 25 January 2024

Experience Elliot Grover’s British-themed Oscars menu at 45 Park Lane

Dine like a movie star with the CUT creator Wolfgang Puck’s delicious collaboration with chef Elliott Grover...

By Shivani Dubey | 22 January 2024

Chef’s Table: Michelin-star chef Amaury Bouhours shares his ultimate vegan comfort food

In the first instalment of Tempus’s brand new series, Le Meurice Alain Ducasse’s head chef Amaury Bouhours...

By Shivani Dubey | 9 January 2024

The best fine dining restaurants to visit for Veganuary

We compile some of the best restaurants with luxurious vegan or vegetarian menus to help you participate in Ve...

By Shivani Dubey | 3 January 2024

Review: An Indian culinary adventure at Kanishka by Atul Kochhar

Take a tour of India through Kanishka’s mouth watering six course menu for the best Indian fine dining exper...

By Shivani Dubey | 21 December 2023

Best of 2023: presenting the most indelible luxury travel destinations, hotels and restaurants of the year

From super yachts to private members' clubs, we compile our selection of the best luxury hotels, restaurant an...

By Vicki Power | 5 December 2023

Get away from the White Lotus crowds at Sicily’s picturesque Verdura Resort

Rocco Forte Hotels’ upmarket Verdura Resort on Sicily’s southwestern coast is a private escape all year ro...

By Shivani Dubey | 28 November 2023

The best luxury afternoon teas to enjoy this festive season

Celebrate Christmas season with our selection of the best luxury festive afternoon tea experiences in London a...

By Shivani Dubey | 21 November 2023

Here’s how Riviera London is celebrating white truffle season

The chefs at Riviera London walk us through their specially curated white truffle menu, and explain how this r...

By Shivani Dubey | 13 November 2023

The Mandrake’s chef exchange menu is an explosion of flavours

Two executive chefs come together to create a beautiful blend of South American and Peruvian flavours in this ...

By Tessa Crowley | 7 September 2023

Review: Cavo Mediterranean restaurant

A central London restaurant offering Mediterranean-inspired flavours and feel-good vibes, can Cavo bring a sli...

By Lauren Jade Hill | 14 July 2023

Appetite for More: Meet the superstar chefs elevating London’s restaurant scene with their new launches

As new restaurants put these extraordinary chefs at the heart of the menu, London’s already outstanding dini...

By Gabriel Power | 13 December 2022

Bōkan 37: elevated cuisine

Tempus takes to the skies at Canary Wharf’s unique modern European restaurant – and comes away with a new ...

By Tempus | 26 November 2022

The best London restaurants open on Christmas Day

Don't want to do your own cooking this Christmas? These hangouts have you covered...

By Gabriel Power | 3 August 2022

The Colony Grill at The Beaumont: London’s finest steak joint?

With a sturdy reputation for a superb cut of meat, Tempus headed to this classic American eatery to see what a...

Tag: Restaurant

Review: An unparalleled Japanese kaiseki experience at Umu Restaurant, Mayfair

Interview: How The Conduit’s new rooftop restaurant Rucola is making luxury sustainable

Chef’s Table: Wolfgang Puck on Oscars menu, British cuisine and his childhood favourites

The best fine dining restaurants to ring in Valentine’s Day

Experience Elliot Grover’s British-themed Oscars menu at 45 Park Lane

Chef’s Table: Michelin-star chef Amaury Bouhours shares his ultimate vegan comfort food

The best fine dining restaurants to visit for Veganuary

Review: An Indian culinary adventure at Kanishka by Atul Kochhar

Best of 2023: presenting the most indelible luxury travel destinations, hotels and restaurants of the year

Get away from the White Lotus crowds at Sicily’s picturesque Verdura Resort

The best luxury afternoon teas to enjoy this festive season

Here’s how Riviera London is celebrating white truffle season

The Mandrake’s chef exchange menu is an explosion of flavours

Review: Cavo Mediterranean restaurant

Appetite for More: Meet the superstar chefs elevating London’s restaurant scene with their new launches

Bōkan 37: elevated cuisine

The best London restaurants open on Christmas Day

The Colony Grill at The Beaumont: London’s finest steak joint?