fine dining - Tempus Magazine

By Shivani Dubey | 5 November 2024

Inside an exclusive Michelin starred takeover at The Petersham, London

SanBrite, the Michelin starred restaurant, staged an exclusive one night takeover at The Petersham — we went...

By Michelle Johnson | 1 November 2024

Review: Benares Mayfair is London’s definitive Indian fine dining

The Michelin-starred restaurant effortlessly combines local ingredients with show-stopping Indian flavour ...

By Shivani Dubey | 29 October 2024

The best Indian fine dining restaurants to celebrate Diwali in London

With Diwali right around the corner, we compile the finest Indian restaurants in London for you to celebrate t...

By Shivani Dubey | 21 October 2024

Chef’s Table: Sally Abé talks empowering women in the kitchen, mental health and her comfort favourites

Chef Sally Abé reveals her struggles with being a woman in the culinary industry and how Gordon Ramsay inspir...

By Shivani Dubey | 17 September 2024

Truffle Season: The best restaurants to visit in London for this season’s treat

With summer slowly giving way to autumn, truffle season is starting to come into full swing. Here, we showcase...

By Shivani Dubey | 16 September 2024

Chef’s Table: Niklas Ekstedt talks Nordic cuisine, his Scandinavian heritage and comfort favourites

Tempus’ Chef’s Table series meets Michelin star chef and the godfather of wood fire cooking Niklas Ekstedt...

By David Mansell | 30 August 2024

Review: Edinburgh’s most magical destination, The Witchery by the Castle

Scotland’s most romantic restaurant-with-rooms casts its spell ...

By Judy Cogan | 28 August 2024

Dining in the City of Lights with The Ritz’s head chef

As head chef of Espadon at The Ritz Paris, Eugénie Béziat is well-versed in the city's gastronomic appeal. A...

By Shivani Dubey | 19 August 2024

Chef’s Table: Asma Khan talks Indian cuisine, her comfort favourites and being a voice for social change through food

Tempus’s Chef’s Table series meets Darjeeling Express owner and Indian fine dining extraordinaire Asma Kha...

By Shivani Dubey | 30 July 2024

Review: Mauro Colagreco at Raffles London at The OWO

Tempus visits Mauro Colagreco at Raffles London at the OWO, where sustainability shines, service is immaculate...

By Shivani Dubey | 14 June 2024

Chef’s Table: Michelin-star chef Lisa Goodwin-Allen talks Royal Ascot and her comfort foods

The Tempus Chef’s Table series meets Lisa Goodwin-Allen, who makes her debut as one of the chefs in residenc...

By Shivani Dubey | 28 May 2024

Chef’s Table: Vanessa Marx on sustainable cooking, South African cuisine and her comfort favourites

Tempus’s Chef’s Table series meets South African chef Vanessa Marx to chat sustainable cooking practices, ...

By Shivani Dubey | 9 May 2024

Fenchurch Restaurant unveils bold Caribbean flavours with a brand new look

Fenchurch Restaurant, located in the building that houses the Sky Garden, has unveiled a refurbished look with...

By Shivani Dubey | 26 March 2024

Chef’s Table: Michelin-star chef Giancarlo Perbellini talks elevating family recipes and his ultimate comfort food

Tempus’s Chef’s Table series meets Giancarlo Perbellini as he talks working with Pasta Evangelists, his fa...

By Shivani Dubey | 21 March 2024

The best Indian fine dining restaurants to visit for Holi

Celebrate the Festival of Colours with our pick of the finest Indian restaurants in London...

By Michelle Johnson | 26 February 2024

Chef’s Table: Wolfgang Puck on Oscars menu, British cuisine and his childhood favourites

The Tempus Chef’s Table series meets legendary chef and CUT founder Wolfgang Puck to chat favourite dishes a...

By Shivani Dubey | 5 February 2024

The best fine dining restaurants to ring in Valentine’s Day

Pulling out all the stops in trying to figure out where to take your partner for a romantic dinner this Valent...

By Shivani Dubey | 22 January 2024

Chef’s Table: Michelin-star chef Amaury Bouhours shares his ultimate vegan comfort food

In the first instalment of Tempus’s brand new series, Le Meurice Alain Ducasse’s head chef Amaury Bouhours...

Tag: fine dining

Inside an exclusive Michelin starred takeover at The Petersham, London

Review: Benares Mayfair is London’s definitive Indian fine dining

The best Indian fine dining restaurants to celebrate Diwali in London

Chef’s Table: Sally Abé talks empowering women in the kitchen, mental health and her comfort favourites

Truffle Season: The best restaurants to visit in London for this season’s treat

Chef’s Table: Niklas Ekstedt talks Nordic cuisine, his Scandinavian heritage and comfort favourites

Review: Edinburgh’s most magical destination, The Witchery by the Castle

Dining in the City of Lights with The Ritz’s head chef

Chef’s Table: Asma Khan talks Indian cuisine, her comfort favourites and being a voice for social change through food

Review: Mauro Colagreco at Raffles London at The OWO

Chef’s Table: Michelin-star chef Lisa Goodwin-Allen talks Royal Ascot and her comfort foods

Chef’s Table: Vanessa Marx on sustainable cooking, South African cuisine and her comfort favourites

Fenchurch Restaurant unveils bold Caribbean flavours with a brand new look

Chef’s Table: Michelin-star chef Giancarlo Perbellini talks elevating family recipes and his ultimate comfort food

The best Indian fine dining restaurants to visit for Holi

Chef’s Table: Wolfgang Puck on Oscars menu, British cuisine and his childhood favourites

The best fine dining restaurants to ring in Valentine’s Day

Chef’s Table: Michelin-star chef Amaury Bouhours shares his ultimate vegan comfort food